Komodo – Coffee Bag
Our Komodo – Coffee Bag is a full bodied coffee with a long aftertaste. This coffee is grown near Lake Toba, Indonesia – the largest volcanic lake in the world. Processed using Giling Basah (meaning “wet grinding”), this coffee has a full body and a spicy aroma with hints of tobacco. The varieties are Catimor and Typica.
Tasting notes: Spicy, Bold, Tobacco
Roast level: 3.5/5
☕Body: 5/5
☕Sweetness: 2/5
☕Acidity: 2/5
£9.50 – £32.00 — or subscribe and save 10%
Komodo – Coffee Bag
£9.50 – £32.00 — or subscribe and save 10%
Our Komodo – Coffee Bag is a full bodied coffee with a long aftertaste. This coffee is grown near Lake Toba, Indonesia – the largest volcanic lake in the world. Processed using Giling Basah (meaning “wet grinding”), this coffee has a full body and a spicy aroma with hints of tobacco. The varieties are Catimor and Typica.
Tasting notes: Spicy, Bold, Tobacco
Roast level: 3.5/5
☕Body: 5/5
☕Sweetness: 2/5
☕Acidity: 2/5
Product Details
Coffee Origin - Indonesia
Sulawesi, Timor, Sumatra and Java are famous for coffee. 25% of the coffee grown is Arabica, which was replaced by Robusta coffee after the leaf rust epidemic disrupted production in the 1870s.
Typical examples of Indonesian coffee are strong body, strong flavour and low acidity. The aroma of tobacco and cedar is very common, and bad examples can show a musty smell similar to earthy.
| Weight | 250g, 500g, 1kg |
|---|---|
| Choice of grind | Beans, Cafetiere, Filter, Espresso |
Tom (verified owner) –
This is my favourite so far! It has made for a very pleasant start to my days this week! 5 stars!
Raphael –
Fits its description perfectly! Exactly what I was looking for! Thanks Coffee Twins.